Bacon Cheese & Pepper Frittata Burrito | Stealth Health Life
Bacon Cheese & Pepper Frittata Burrito
20 mins prepServes 6
A protein-packed frozen breakfast burrito featuring a delightful frittata made with eggs, turkey bacon, and vegetables, wrapped in a tortilla. Perfect for a quick breakfast option that can be made in bulk and frozen.
1: Mix eggs, egg whites, blended cottage cheese, turkey bacon, chopped bell peppers, and onion in a bowl.
2: Pour the mixture into an oven-safe pan or baking dish and add laughing cow cheese wedges broken into small pieces.
3: Bake in the oven at 400°F for 20-25 minutes or until firm.
4: On a separate baking sheet, add 4 slices of normal bacon and bake at the same time; remove at the ten-minute mark to flip/drain grease, then return to oven to finish crisping.
5: Once done, remove both items from the oven and let sit for 5-10 minutes.
6: Chop the bacon, sprinkle it over the top of the frittata, and slice into 6 pieces.
7: To assemble the burritos, add the sauce, a slice of the frittata, and cooked turkey bacon to each tortilla and roll them up.
8: If freezing, defrost by placing in fridge overnight or baking at 200°F for 30 minutes, then sauté in butter or air fry to crisp up the tortilla.
