Crispy Curry Chicken Sandwiches
Serves 415 mins prep20 mins cook
These Crispy Curry Chicken Sandwiches are packed with flavor and protein. Made with marinated chicken coated in corn flakes and served with a delicious cilantro yogurt sauce. A perfect choice for meal prep, making it easy to have healthy meals ready throughout the week.
0 servings
What you need
oz 0% fat greek yogurt

tbsp curry powder

tbsp salt

tsp chili powder

tsp cumin

tsp ginger paste

oz honey

oz cilantro

oz honey

dried cilantro

oz corn flakes

brioche buns
Instructions
1: Marinate the chicken breasts in 2% yogurt, spicy curry powder, salt, chili powder, cumin, ginger paste, and honey for a few hours. 2: Coat the marinated chicken in corn flakes. 3: Place the coated chicken in the air fryer and cook until golden brown. 4: Prepare the cilantro yogurt sauce by mixing 2% Greek yogurt, honey, minced cilantro, salt, and pepper. 5: Assemble the sandwiches by placing the cooked chicken on brioche buns and adding cilantro yogurt sauce.View original recipe

