Buffalo Chicken & Ranch Flatbread | Stealth Health Life
Buffalo Chicken & Ranch Flatbread
10 mins prepServes 1
A high-protein Buffalo Chicken & Ranch Flatbread made with boneless skinless chicken thighs, a flavorful mixture of seasonings, and served on toasted lavash flatbread. Perfect for a healthy meal with a kick!
1: Air fry chicken thighs at 375°F for 10 minutes.
2: Remove chicken and toss in a mixture of Buffalo sauce and honey.
3: Add chicken back to the air fryer for an additional 2 minutes.
4: Chop chicken into small pieces.
5: Mix blended cottage cheese, Greek yogurt, cream cheese, Buffalo sauce, and milk in a bowl.
6: Add couple splashes of Worcestershire sauce, garlic, onion, and smoked paprika to the mixture.
7: Toast a lavash flatbread and spread the mixture over it.
8: Top with chopped green onions and Bolthouse Farms ranch dressing.
