Chimichurri Chicken Bites featuring a fresh herb marinade with parsley and cilantro, combined with garlic, olive oil, and spices. Cooked until tender for a high-protein, low-calorie meal.
1: Season chicken breast with salt, garlic, onion, and smoked paprika.
2: In a mixing bowl, combine parsley, cilantro, garlic, olive oil, red wine vinegar, red chili flakes, oregano, salt, and pepper to make the chimichurri sauce.
3: Tenderize the chicken breasts.
4: Bake chicken at 450°F for 15-18 minutes or until it reaches an internal temperature of 165°F.
