A flavorful and protein-packed dish featuring store-bought fries topped with chicken, mozzarella, pickles, and Buffalo ranch sauce. Designed for convenience while still being high in protein and adaptable with various seasonings.
1: Cook fries according to package instructions (approximately 20 minutes at 425°F).
2: Air fry chicken thigh at 375°F for 12 minutes, then chop into small pieces.
3: Remove fries from the oven and top with mozzarella and remaining toppings.
4: Mix and match toppings as preferred.
